ROCKET POPS!!!! These are the kids’ new favorite. I’m beginning to think they will eat anything I freeze in them. These are Carrot Orange, and Green Lemonade. Since taking this photo last week I’ve made them two more times! They love them! Or are the ring pops their favorite?! It’s a toss-up 🙂 And I…
Salmon Cakes
Last week was hotter than it’s been, and I try not to use the oven as much when it’s really hot outside. So I made the kids healthy dairy-free ice cream for breakfast every day, with half the dates, and added protein powder. Actually the ice cream for breakfast theme has continued into this week…
Balanced Bites Podcast #145: I talk about Autism & Paleo
Shortbread Gluten-Free Cereal
You may remember the scones I packed last year, on our road-trip to California. I quickly realized that they were great crumbled with almond milk, and that the kids preferred them that way. Just as Zoe loves “mac-n-cheese,” despite the fact that she’s never actually had “the real thing,” my kids are drawn to…
Our Gluten-Free Getaway in Montreal
Last week Andy and I had a gluten-free getaway to Montreal. We haven’t done something like that, just the two of us, since before Zoe was born (12 years ago)! Andy’s parents live just 2 and a half hours from Montreal on Lake George, New York. So, on Wednesday the 9th we left our girls with their…
Dairy-Free Ice Cream book sneak peek
The updated edition of Dairy-Free Ice Cream: 75 Recipes Made Without Eggs, Gluten, Soy, or Refined Sugar comes out next Tuesday, June 24th!!! is out now! I wanted to tell you what you will find in Dairy-Free Ice Cream: Over 75 full-page color photos (Taken by yours truly, of course.) A History of Dairy-Free Ice Cream (By…
Jalapeno dairy-free Cheese Sauce
It’s funny how recipes happen. Like when I made dairy-free coffee creamer by accident, because I didn’t have a big enough pitcher to hold almond milk. Andy doesn’t go grocery shopping as often as I do, but his week we got an advance copy of Everyday Paleo: Thai Cuisine, which sent him running to the nearest…
The Paleo Kitchen
There is something that I’ve been doing lately that has been blowing my mind. Hear it is. Ready? I’ve been making other peoples recipes. Well, okay, that’s not the part that’s been blowing my mind. What’s blowing my mind is how much faster and easier it is to follow a recipe, as opposed to creating…
Gluten-Free Raspberry Crepe Cake
This crepe cake has me thinking about my childhood. I’ve been eating crepes for as long as I can remember. My mom was a flight attendant when I was little. When she was home all I wanted to do was spend time with her. And aside from taking my younger brother and I to the…