From my book Dairy-Free Ice Cream . Yummy Dairy Free Yogurt Drink You can use this Yummy Yogurt Drink to make the frozen yogurts in my dairy-free ice cream book, or use it to create a recipe of your own. It’s so simple, the only hard part is waiting while it does its magic. I gave away…
Dairy-Free Cheese & Yogurt
Dairy free Yogurt #3, Raspberry & Almond flavor
Last week a friend of mine came to visit. So exciting. I wanted to make us some dairy free yogurt, but I decided to try a new flavor, based on my best dairy free yogurt recipe. Thinking she might be hungry after flying in, I brought her a jar to try on the drive home…
Coconut Milk Dairy-Free Yogurt
As you may know, I have been obsessed with making my own dairy-free yogurt for a while now. I was completely satisfied and thrilled with my best Dairy-free Yogurt recipe, but then one day I just had to make a new batch and couldn’t wait until my cashews had soaked to make cashew milk. This…
DAIRY FREE Yogurt!
Oh, I am so excited to share this recipe with you! It’s my best dairy free yogurt recipe yet. It’s thick, creamy, and tangy too. I wish you could taste some right now 🙂 You may remember I said that I had been told by friends that you can just open up your probiotic capsules…
Yogurt Making Supplies
Recently, my friend, Lexi, has been making yogurt and frozen yogurt. I’m sure it’s fabulous, like everything Lexi makes. Then, a few days after I saw Lexi’s posts, another friend mentioned to me that Tuesday Morning (a discount store) had some yogurt makers in. Hmm… Sure enough, Tuesday Morning had these marked down to just…
Cashew Cream Dill Sauce dairy-free, vegan, raw
As I mentioned in my last post, both my friend and I were so crazy about this cashew sour cream/cream cheese, whatever you want to call it (Heaven comes to mind), that we were imagining other things we could eat with it. She suggested slightly steamed asparagus—brilliant. I had to run to the store for…
Cashew Sour Cream & Cream Cheesedairy-free, vegan, raw
Another friend on the Spunky Coconut Facebook Page, Lisa, reminded me of this great recipe: Cashew Sour Cream. I hadn’t made it in over a year, and I was so grateful to Lisa for making it and bringing it up. She also suggested this link for more great nut cheese recipes. Thanks Lisa! This is…