Lately I’ve been experimenting, as you can see here, with a gluten free Dutch baby or German pancake. All of you said that yours had more eggs. So I tried and tried again, and now I’m loving my latest gluten free German pancake (above). It puffed up much more than my earlier attempts and it…
Guest Post: Starbucked Review, by Hippie Mommy
Today I’m really excited to share a guest post with you by Amanda, one of my best friends. You may have heard me talk about her before here, when we went berry picking, and here, in my home birth story. Make sure you check out and follow Ananda’s site, Hippie Mommy. The original article (below)…
Rosemary & Garlic Gluten Free Dumplings
I have been a long time fan of Soule Mama. I’m sure many of you are familiar with her. Recently she mentioned she had been making this recipe with rosemary garlic dumplings. The dumplings called out to me. I had to have them—spunky style of course 😉 After making them and remaking them half a…
German Pancake or Dutch Baby: version 1 (gluten-free, casein-free, grain-free)
I have a feeling that the Dutch Baby and the German Pancake are both German, just topped differently. My main reason for suspecting this is because we come from a town where there are Pennsylvania “Dutch.” They are not Dutch however, but German or, “Deutsch.” But maybe I’m wrong about the pancakes. It’s just a…
The Spunky Coconut Podcast: episode 6 : Kelly talks with Ricki
Ricki has a great deal for 2 ebooks for $10.95 HERE until the new year! See Ricki’s full bio HERE. Ricki is doing My Sweet Victory detox in March with Andrea Nakayama for people to learn to cut the sugar out of their lives. She is also speaking at Nourished Food Bloggers Conference in April….
Gluten Free Pumpkin Bread
The other day my mother-in-law called Andy asking if I had a gluten free pumpkin bread recipe. “Do you have a pumpkin bread recipe?” he asked me, holding the phone. “I think so. I don’t know. Do I?” I said. “Can she use the pumpkin muffin recipe for bread?” they asked me. “I don’t think…
Mint Chocolate Gluten-free Biscotti
As promised, here are the substitutions to the biscotti that I mentioned I was going to try. Above is my piece, sitting beside my morning decaf chai. I’m still torn though. I really can’t choose a favorite biscotti flavor. I love them all 🙂 Mint Chocolate Gluten-free Biscotti (gluten-free, grain-free, egg-free) Add to a small…
Almond & Nutmeg Gluten-Free Biscotti
I didn’t think much about biscotti since going gluten-free many moons ago. That is until I became friends with Elana, and she let me taste her amazing biscotti. I think she had three different kinds she was working on. They were all phenomenal. Then the other night after dinner Andy and I got to craving…
Butternut Squash Mac and Cheese
Mac-n-cheese is something we ate on holidays, as well as throughout the year when I was growing up. This butternut squash mac and cheese is based on my Butternut Squash Lasagna, which we love, and is not only vegetarian, but vegan as well. If you don’t want to use butternut, I think it would also work…
The Spunky Coconut Podcast: episode 5 : Kelly talks more with Lexie
Kelly and Lexie, author of Lexie’s Kitchen, talk about recipe development, biomedical treatments, the holidays, and more: Subscribe on iTunes Listen to Episode 5 in a new window. If you enjoy the podcast please leave a review on iTunes.